The cellar has got two estates in Torroja, which lie in the characteristic slate soil of Priorat. These states are situated in the old properties called Cal Rouer and Cal Senyor Anton. They hold a 30% of samso grapes, a 30% of grenache and a 30% of cavernet sauvignon. All the stocks are planted on the slopes following the traditional terrace technique.

The main estate, called Pardelases, is situated less than a kilometre away from the village and has two hectares of extension. The second estate, with one hectare of extension, is situated at Partida dels Plans, on the way to Scaladei.

In an effort to combine tradition and modernity, the cellar has got sanitary panels both in walls and ceilings, stainless steel casks for the fermentation and American oak barrels for the maceration of the wines.